We are seriously crazy on the farm this time of year. Most of the time, we have about 14 different things going on at once, and this year is no different. I swear it gets worse every year. Currently on the agenda; finishing up mushroom logs, boiling sap (which takes ALL of our time when going), getting the new greenhouse ready to transfer micro greens and herbs, the management of the current greenhouse (checking about every 1-2 hours and watering constantly), the selling and marketing of microgreens, market meetings, Friday market, trying to get the farm store opened by May 1st, fixing up the bus to use for markets, finishing up splitting wood.... and the list goes on and on.
We are all stressed to the max and just trying to stay sane. It is difficult this time of year, until we get into the swing of the craziness.
The next round
Dylan and Harmony, whichever of us have the time to sit down and write for a few minutes. : )